Program Details

This Certificate of Culinary Arts is a quick approach to an entry-level position in the ever-expanding food service industry. Students will be prepared for entry-level back of house positions in restaurants, contract feeding and hotel operations. This Cer
Location:
Louisville, United States
Program Type:
Full Degree
Degree Level:
Undergraduate Certificate
Specialty:
Culinary Arts, Culinary Arts

Program Overview

Program Description:

This Certificate of Culinary Arts is a quick approach to an entry-level position in the ever-expanding food service industry. Students will be prepared for entry-level back of house positions in restaurants, contract feeding and hotel operations. This Certificate will ready a student to enter/ Stair-step into the Associate of Science in the Culinary Arts program.

Additional Program Information

Accreditation:
Southern Association of Colleges and Schools Commission on Colleges

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