Program Details

Year 1: Food & Beverage and Rooms Division Management Year 2: Management Application and Specialization Year 3: Hospitality Management and International Business
Location:
Montreux, Switzerland
Program Type:
Study Abroad
Degree Level:
Undergraduate
Term:
Academic Year

Program Overview

Program Description:
The attractive combination of Swiss hospitality practices and American management expertise is taught in an intensive program that allows you to graduate in only three years with Swiss and American qualifications and with a specialization in Finance, Marketing or Human Resource Management.

Year 1: Food & Beverage and Rooms Division Management Year 2: Management Application and Specialization Year 3: Hospitality Management and International Business

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