Location:

Bern, Switzerland

Program Type:

Intern Abroad

Degree Level:

Undergraduate

Term:

Academic Year, Fall Semester, Rolling Starts, Spring Semester, Summer, Winter Semester, Year Round

Work Types:

Arts & Architecture, Hospitality

Program Overview

Program Description:

A range of programs from Certificates, to a Swiss Diploma, to a Swiss Higher Diploma leading directly into an on-campus American Bachelors Degree program with Washington State University, to a Master's. Specialized programs in Hotel and Tourism Management, or in the Culinary Arts.

With 3 campuses across Switzerland, César Ritz offers a variety of programs and courses in the fields of hospitality, hotel management, tourism, and the culinary arts.

César Ritz programs are all designed with career development in mind: preparation for entry directly into the hospitality industry, ease of transfer into degree programs for further study, professional certification.

Setting Description:

César Ritz enjoys the most attractive locations in all of Switzerland, at the beginning of the European Alps, with campuses on the shores of Lake Lucerne and Lake Geneva, and in the alpine region of Brig.